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Enjoy the goodness of all three: Mannanhikari containing konjac root, glutinous barley containing ß-glucan, and firmer brown rice.
Simply heat in a microwave. Easy-to-prepare packaged rice.
Barley ß-glucan works to moderate the rise in blood sugar levels after eating.
Enjoy the goodness of all three: Mannanhikari containing konjac root, glutinous barley containing ß-glucan, and firmer brown rice.
Simply heat in a microwave. Easy-to-prepare packaged rice.
* Storage and transportation facilities for barley are also used for wheat.