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A robustly flavored curry which blends the richness of onions slowly sautéed for 60 minutes until brown and the umami of beef sautéed in red wine. Made with Japan-grown potatoes, carrots, and onions. Just open the top and heat the whole carton in the microwave.
A spicy curry with a smoky aroma and a hint of coffee that makes it addictive to eat. The rich sauce, with its deep complexity and umami derived from quality ingredients, leaves a lasting impression with every bite.











