Bon Curry (sold only in Okinawa) was the world's first commercially available retort pouch curry product. It is the origin of Bon Curry with the same flavor as when it was first launched. It is a thick curry made with carefully stewed vegetables

Product site (in Japanese)

Official social media account (in Japanese)

To online purchase sites (in Japanese)

Ingredients and Nutritional Information

Name

Curry

Ingredients

Vegetables (potatoes [grown in Japan] and carrots), sautéed onions, beef, wheat flour, edible oils and fats, curry powder, sugar, salt, chutney, Worcestershire sauce, tomato ketchup, pork extract seasoning, spices / seasoning (amino acids, etc.), flavoring, acidity regulator, (contains wheat, beef, soybeans, bananas, pork, peaches, and apples)

Contents

180g

Nutritional information
Per serving (180g) (estimated values)

Energy:183kcal; protein:5.0g; fat:9.9g; carbohydrates:19.8g (sugars:17.1g; dietary fiber:2.7g); salt equivalent:2.7g

Other nutritional information, etc.

(Reference values) Potassium: 272mg, phosphorus: 60mg

JAN code

4901150114004

Notes

－

* Allergen information is based on Japanese laws and regulations.

Bon Curry product range

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